Print preview
Close page to return to visitnorway.com
visitnorway.com
The official travel guide to Norway
International edition
International edition中國DanmarkFranceDeutschlandItaliaJapanNederlandNorgePolskaРоссияEspañaSverigeUnited KingdomUSA
 
Currency
Weather
Brochures
Map
 
Home About Norway Where to go What to do Where to stay Getting here and around

Food traditions

About Food traditions

Raw materials in the Norwegian cuisine

Try fresh-caught cod from Lofoten, tender reindeer meat from Finnmark or succulent sweet cherries from Hardanger.
Interest: Food traditions, Food & Drink

Food and drink you should try whilst in Norway

Ask for tasty Norwegian salmon for dinner. For breakfast you should try the sweet brown cheese.
Interest: Food traditions, Food & Drink

Food traditions in Norway

9 related articles

Food in Ryfylke

Salmon and halibut are important ingredients in the local kitchen in Ryfylke.
Interest: Food traditions

Dining in Stryn and Nordfjord

Stryn and Nordfjord are famous for excellent fish, fruit and high quality restaurants.
Interest: Food traditions

Shopping in Flåm

Flåm is a good place to buy your souvenirs.
Interest: Food traditions

Dining in Ålesund and Sunnmøre

Buy shrimps from a local fisherman down at the quayside in Ålesund, enjoy a delicious meal in a restaurant or visit the local bakery.
Interest: Food traditions
Skip listings

Listings

Find providers and contact information
Area: All
Interest: Food traditions
View all listings in map
Skipped to
Map of
Norway
Map of Norway

Related

Food traditions

Stockfish Stockfish
What to eat in Finnmark What to eat in Finnmark
Dining in Rauland Dining in Rauland
Dining in Harstad Dining in Harstad
Dining in Kristiansund and Nordmøre Dining in Kristiansund and Nordmøre
Subscribe to newsletter
Name:
E-mail:
Newsletter for: