Our kitchen is dedicated to providing food produce from our area, and the rest of the county. We offer dishes based on ingredients from the mutton from the valley, scallops and fish from the Trondheim Fjord, local cheeses and more.
Source: Visit Norway
Price for 3 courses:
Mon, Tue, Wed, Thu, Fri, Sat: 15:00 - 21:30
The Bårdshaug Herregård has obtained certification for their environmental efforts by: