Fresh seafood is one of FjordKysten's specialities. Knutholmen in Kalvåg is famous for the great seafood they have on their menu. You can choose between fish, crabs, scallops, shrimps, lobster and more.
The island of Svanøy is famous for its great smoked salmon. The salmon comes with different spices and the taste is excellent.
Hjørnevikhagen Restaurant in Florø is run by the talented chef Tore Skarstein. He has won a prize for best chef in Norway using local ingredients. He offers a varied menu based on local tradition.
Another good restaurant in Florø, is Hjørnevikbua. If you fancy tasty fish dishes, you should visit Victoria Hotell Florø and its Severin Restaurant. At Quality Hotel Florø you will find Restaurant Bryggekanten, which emphasises the use of ecological food.
Kråkenes Lighthouse Café lies in an exposed position at the northern end of Vågsøy Island. Light meals and refreshments available at the lighthouse café. It is possible to drive all the way to the lighthouse.
At the West Cape, the westernmost point on the Norwegian mainland, you will find a café with fantastic views 496 metres above Stadhavet Ocean.