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Local food from the Jotunheimen area, Norway - Photo: Terje Rakke/Nordic Life/Innovation Norway
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Local food from the Jotunheimen area, Norway Photo: Terje Rakke/Nordic Life/Innovation Norway

Eating in Jotunheimen

You should try local food such as game, trout, cured meat, mushrooms and berries when you travel in Jotunheimen.

Recommended places to eat

A few examples of places where you can enjoy traditional food are Fossheim TuristhotellRøisheim Hotel and Coaching InnAndvord GardRaubergstulen and Skjåk Turistheim/Skeid Kro.

Local produce

Popular local produce are herbs from the Aukrust Farm and cured meat from Skjåk. Several farms, for example Brimi Sæter, produce their own sausages, cheeses, jams and bread which they sell.

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Last updated:  07 August 2013

Interest:  Food & Drink

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Local food from the Jotunheimen area, Norway - Photo: Terje Rakke/Nordic Life/Innovation Norway

Eating in Jotunheimen

You should try local food such as game, trout, cured meat, mushrooms and berries when you travel in Jotunheimen.

Eating in Jotunheimen

Source: Visitnorway

About Jotunheimen

Key facts about Jotunheimen

Jotunheimen is the most popular national park in Norway. Here you find the highest mountains in Norway, glaciers and a range of outdoor activities.

Tourist information in Jotunheimen

The tourist information offices in Jotunheimen will help you book rooms at the mountain cabins and plan your trip in the area.

Key facts about the Gudbrandsdalen Valley

The Gudbrandsdalen Valley consists of a main valley plus the smaller valleys of Gausdal, Espedalen, Vinstradalen, Heidal and Ottadalen.

Jotunheimen Mountains

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