A few examples of places where you can enjoy traditional food are Fossheim Turisthotell, Røisheim Hotel and Coaching Inn, Andvord Gard, Raubergstulen and Skjåk Turistheim/Skeid Kro.
Popular local produce are herbs from the Aukrust Farm and cured meat from Skjåk. Several farms, for example Brimi Sæter, produce their own sausages, cheeses, jams and bread which they sell.
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You should try local food such as game, trout, cured meat, mushrooms and berries when you travel in Jotunheimen.
Eating in Jotunheimen
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