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Food & Drink in Norway
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Banksalen is the perfect place for banquets, business dinners and other events. The rooms from 1882 have room for 200 guests....
Frati's first owner came from Italy in 1973 and started the first italian restaurant in Trondheim. Today it is his son who owns this well-renowned...
At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The traditional "Lofotfiske", fishing for winter...
3 cours menu:
The Bømlo Hotel reopened after refurbishment on 1 December 2003 and it is now a modern hotel with a bright and pleasant colour scheme.
The Stord Hotel has extensive experience of all types of functions, such as wedding receptions, confirmations/ christenings and anniversary...
The "local" with a heart. The Pub for music and meeting people. Wide selection of refreshments on tap....
Solstad offers great, homemade traditional food. The diner is connected to the Solstad Hotell, but is open for everybody. A popular dining both for...
Jonathan Mat & Vinkjeller is a charming, rustic restaurant with a special atmosphere. The restaurant is famous for its excellent cuisine.
Here you can enjoy a drink or have a good meal in a pleasant environment....
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