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What to do in Northern Norway
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At Passadores you can experience genuine Brazilian Churrascaria.
Churrasco is the Brazilian word for grill. It is a 3,000 year old culinary tradition originating in southern Brazil.
The Norwegian Aviation Museum also includes – Café Gidsken:
Café Gidsken is the Norwegian Aviation Museum’s restaurant (www.luftfart.museum.no ). The café serves various types of coffee, cakes, sandwiches and light meals.
restaurant house, with several departments, centrally situated in the glass arcade, Glasshuset. We have a pleasant and informal atmosphere, equally as suitable for every day use as for the more important occasions. Our menu is extensive and varied, adapted to suit our lunch, dinner and evening guests.
Hermanns Bistro has from 40 to 60 seats, but can quickly expand to 130 people if needed.
Bardus bistro is a Norwegian reflection of the traditional bistro concept and our menu is based on the ingredients and culinary history of the north…with a twist.
Welcome to experience exciting sea fishing outside the spectacular coast of Kvaløya. The tour starts from Lauklines Kystferie, a 45 minutes drive from Tromsø.The area has been associated with fishing for several hundred years.
We leave Tromsø harbour and head to Gåsvær.
The store carries a wide selection of handicrafts, such as woolen sweaters, cardigans, local folk costumes (bunad), brooches and other jewellery, embroidery, yarn, souvenirs and much more.
More than just feeling good!
The sun never sets during the North Norwegian summer. The Midnight Sun is a natural phenomenon whereby the sun does not drop below the horizon. In clear weather, you can see the sun 24/7.