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Find providers and contact information Local food in Northern Norway

Showing 1-10 of 18 results

Henningsvær

Henningsvær bryggehotel

We at Brygge hotel places great emphasis on the food we serve. Based on the best possible use of fantastic good local ingredients, we pride ourselves...
3 cours menu: 495,-

Harstad

Hoelstuen

A taste of North Norwegian hospitality at its best.!
Price 3 courses: kr 500-700

Svolvær

Restaurant Bojer

At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The traditional "Lofotfiske", fishing for winter co...
3 cours menu: 495,-

Dønna

3 kalver

Restaurant 3 Kalver, is the place where you can get served the traditional dishes that are made by local traditions, and where raw materials are produc...
Price 2 courses: NOK 300,-

Henningsvær

Lofotmat

Every day we serve lunch. The menu is what we have available. Fish soup, bacalao, mussels, halibut and more, and the shelves are full of goodies. Our...
Price 3 courses: NOK 250,-

Reine

Gammelbua

At Gammelbua we serve fresh fish caught right on our doorstep, together with a number of other dishes based on local ingredients.
Price for 4 courses: NOK 400-600,-

Svolvær

Børsen Spiseri

Børsen spiseri is located in Svolvær in Lofoten and is decorated in an old warehouse from 1828. There is great emphasis on preserving the original fee...
Price for 3 courses: Under 400

Ramberg

Restaurant Ramberg Gjestegård

Ramberg Gjestegård AS On the outer side of the Lofoten archipelago, with a gorgeous view of the great ocean and a kilometer-long sandy beach, the rest...

Vega

Vega Havhotell

The food served at Vega Havhotell is inspired by Vega, and of the Mediterranean. Use of local ingredients are an essential part, in which herbs and flo...
Price for 2 courses: 200-400 NOK

Brønnøysund

Hildurs Urterarium

Atle and Laila who are the owners of this place today live in the family's open year-round restaurant, and are sharing residential areas with their...
Price for 3 courses: NOK 400-600,-
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