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Food & Drink in Norway
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Glomstad Guesthouse has traditions dating way back to the 16th century. Today it is a modern holiday resort influenced by the rich rural culture of the Gudbrandsdal valley.
At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The traditional "Lofotfiske", fishing for winter co...
3 cours menu:
Closed in 1983 - reopened in 2006. A short summary of something sorely missed. However, thanks to the efforts of local enthusiasts, with a passion for history, culture and quality beer, the wait is over and Lillehammer Bryggeri has been reborn.
Haugseter Mountain Lodge is uniquely situated along the Jotunheimvegen by the Vinstervatn lake. We are a modern mountain lodge with 8 apartments (44 be...
Sanderstølen 60ºNord is situated på Golsfjellet half way between Hallingdal and Valdres, the ideal place to take a rest and grap a bite.
Today the ho...
Øvre Verket Restaurant is located in the middle of the old working class apartments at Øvre Verket, Ulefoss. A modern restaurant with a nice location, just a few steps away from the Telemark Canal and Ulefoss locks.
Fish market with seafood, meat, deli products, catering and outdoor restaurant.
For centuries Halden has been the gateway to Norway. The Grand Hotel has a long tradition as Halden's central hotel, and we wish all guests welcome to...
Traditional chinese cuisine with a twist.