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Find providers and contact information Local food in Norway

Showing 1-10 of 69 results

Svolvær

Restaurant Bojer

At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The traditional "Lofotfiske", fishing for winter co...
3 cours menu: 495,-

VOSS

Store Ringheim Gjestetun

Unique restaurant with quality food made ​​from scratch with local produce.Well-being, peace and good tastes in unique surroundings....
3 course menu: kr. 395,-

Trondheim

Ågot Lian Seafood restaurant

Ågot Lian Seafood Restaurant is centrally located by the Market Square in Trondheim. At Ågot’s we serve Norwegian seafood in Norwegian surroundings. Ou...

Ramberg

Restaurant Ramberg Gjestegård

Ramberg Gjestegård AS On the outer side of the Lofoten archipelago, with a gorgeous view of the great ocean and a kilometer-long sandy beach, the rest...

Bergen

Enhjørningen (The Unicorn Restaurant)

Enhjørningen Fish Restaurant is the place for the diner who appreciates the fruits of the sea. The atmosphere is relaxed and the view of the waterfront fascinating. Our à la carte menu has a wide range of fish and shellfish. We are located at Bryggen.
Price for 3 courses: NOK 400-600

Hattfjelldal

Sæterstad Gård

At Sæterstad Gård the dishes are based on their own ingredients. As part of the whole experience at the farm the guests can almost be a part of the coo...
Price for 3 courses: NOK 400-600,-

Bergen

To Kokker

Restaurant with fresh Norwegian produce of the highest quality. Unique atmosphere in historic surroundings.

Vega

Vega Havhotell

The food served at Vega Havhotell is inspired by Vega, and of the Mediterranean. Use of local ingredients are an essential part, in which herbs and flo...
Price for 2 courses: 200-400 NOK

Mosjøen

Fru Haugans Hotel - Ellenstuen

For over 200 years the goal of this restaurant has been to show hospitality and service to guests. Tradition and history is something you can really se...
Price for 2 courses: Ca NOK 400-600,-

Brønnøysund

Hildurs Urterarium

Atle and Laila who are the owners of this place today live in the family's open year-round restaurant, and are sharing residential areas with their...
Price for 3 courses: NOK 400-600,-
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