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Find providers and contact information Food & Drink in Lofoten

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Read more: Restaurant The Blue Fish

Henningsvær

Restaurant The Blue Fish

The restaurant "The Blue Fish" & Henningsvær Bryggehotell is situated at the quayside of the largest fishing village in Lofoten. Enjoy a truly great...
Read more: Quayside Bar Photo: Anker Brygge Rorbusuiter

Svolvær

Quayside Bar

Rustique waterfront bar within the perfect maritime environment. In this original and old quay there is now a lively bar, a quay terrace, outside...

Reine

Gammelbua

Our restaurant and bar was once the old general store in Reine. We serve fresh fish caught right on our doorstep, together with a number of other...
Price for 4 courses: NOK 400-600,-

LEKNES

Restaurant Marmælen, Mortsund

Distances; Leknes airport 11 km Hurtigruten, Stamsund 22 km Ferry Svolvær 75 km Ferry Moskenes 75 km Ferry Fiskebøl 100...
Read more: Bauen Restaurant  - Rica Hotel Svolvær Photo: Rica Hotel Svolvær

SVOLVÆR

Bauen Restaurant - Rica Hotel Svolvær

The hotel has a characteristic architecture, with its restaurant and bar formed like a ships bow ploughing into the rough sea. The Bauen Restaurant...
Read more: Restaurant Karoline Photo: Magne Myrvold EDBilde

RAMBERG

Restaurant Karoline

Karoline Restaurant serves breakfast, lunch and à la carte dinner throughout the summer season. During the winter season, the restaurant is open for...
Read more: Restaurant Kjøkkenet Photo: Kjell Ove Storvik

SVOLVÆR

Restaurant Kjøkkenet

"Kjøkkenet" (The Kitchen) is one of Lofotens most popular and appreciated restaurants. Serving only traditional food with local flavours, we seek to...
Read more: Restaurant The Blue Fish Photo: DVGL Henningsvær Bryggehotell

HENNINGSVÆR

Restaurant The Blue Fish

The restaurant "The Blue Fish" & Henningsvær Bryggehotell is situated at the quayside of the largest fishing village in Lofoten. Enjoy a truly great...
Read more: Restaurant Bojer Photo: Thon Hotel Lofoten

SVOLVÆR

Restaurant Bojer

At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The menu varies according to seasons, and we wish...
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