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Find providers and contact information Food traditions in Norway

Showing 1-10 of 44 results



Himmelspannet makes cheese from local goat- and cow milk, based on old traditions and knowledge from Hemsedal. The products are available in supermarke...


Hemsedal Flatbread bakery

Production of local bakery products based on old recipies. Made the old fashioned way. The products are available in the supermarkets in Hemsedal. You...


Tamt & Vilt

Smoked fish and game and production of cured meat from cattle and game. Local raw materials. Catering. The products are available in the supermarkets...


Villfisken - The wild Fish

Welcome to local store:The Wild-Fish You find the delicatessen store, The Wild Fish after a half hour's drive from Hønefoss, along the E16, direction...


Totenvika gallery and culture café

Welcome to Totenvika gallery and culture café! The main house at Skramstad Søndre was built at the beginning of the 19th century and is set in a beaut...


Hubertus brewery

Hubertus breweri is a small craft brewery in Dovre. It was started in 2013 by Dutch home brewer Huub Huijs.


Sveggen - fishing village

Sveggen is an old fishing village situated at the northern tip of Averøy. The village, which sits by a sound, is sheltered, but also right near the...

Kristiansund N

Klippfiskbutikken - klippfish store

The Klippfiskbutikken (Klipfish shop) is located in the Town hall in Kristiansund and is the only one of its kind in Norway. Opened in 2001 by...

Kristiansund N

The Norwegian Klipfish museum

The Norwegian Klipfish Museum is situated on the island of Gomalandet in a large and well preserved wharf dating back to 1749. The wharf was used for...
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