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Food & Drink in Lillehammer
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All food is homemade, and the culinary experiences are seasoned with stories of traditional cookery.
Ryk & Reis provides entertainment suitable for the age range at Hafjell, i.e. 20 and above.
The restaurant is one of the town's most popular, and is located in the old Lillehammer Brewery's beer cellar dating back to 1855. Guests can enjoy the best à la carte menu in town, but remember to make a reservation when you are planning a visit.
Heim is a gastropub established in 2014. Our focus is good combinations of food and drinks. Our menu has a rustic feel and you get a good selection of both small and large dishes in varied price ranges.
Venabu Fjellhotell is renowned for its cuisine based on Norwegian traditions. The buffet "Norsk Matbord" is available every Wednesday during the main seasons.
Closed in 1983 - reopened in 2006. A short summary of something sorely missed. However, thanks to the efforts of local enthusiasts, with a passion for history, culture and quality beer, the wait is over and Lillehammer Bryggeri has been reborn.
You find “Cafe Stasjonen” inside the railway station.
At Sygard Grytting we aspire to provide a cuisine which reflects the surroundings in order to create more holistic experience. Our aim is to serve the very best in home-cooked food based on local traditions and specialities.
Skei Vikingland is a friendly and welcoming mountain lodge, located at Skeikampen in Gausdal.
Gaiastova restaurant in Hafjell with lunch, tapas and apres ski.