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Food & Drink in Northern Norway
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A friendly cafè and cultural veneue, with concerts and pub evenings throughout the year.
Restaurant Lorchstua and Nyvågar Rorbuhotell is right in the middle of that special, quiet moment that you always long for.
Visit Nusfjord fishing hamlet. Experience the sense of history. Feel, see and experience the everyday life of the fishermen and village owner.
The Storbrygga, the former dried fish store in Nusfjord, is now the site of Karoline Restaurant. The restaurant is one of Lofoten’s largest and most sought-after restaurants during the summer months.
Our restaurant and bar, 'Gammelbua', was once the old general store in Reine. We serve fresh fish caught right on our doorstep, together with a number of other dishes based on local ingredients.
Here you can sit right on the harbor and enjoy fine dining outdoors or indoors. Overlooking Bodøs piers.
Restaurant Marmælen is fully licensed . Speciality: Local fish-dishes. Meeting facilities up to 50 persons. The restaurant is situated in the fishing village Mortsund, in the centre of the Lofoten islands.
Pizza Restaurant with character. The Arctic Circle’s Little Italy, with a stone oven and authentic pizzas from Naples, experience quality pizza and wine in a true steampunk environment. Open every day of the week.
Fresh seafood throughout the year.
Designed to look like ships’bridge from the outside, Skibsbroen pub, offers the visitors and locals in Lyngseidet a place to hang out in the evenings.
Culture and history together with traditional food inspired by the continental kitchen.