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Visit Norway tells you what's happening near by, where you are.

Find providers and contact information Restaurants in Stranda, Bergen, Ålesund, Lærdal, V...

Showing 1-10 of 53 results

Geiranger

Restaurant Julie

Restaurant Julie Our á la carte-restaurant was named after Julie Mjelva who opened the hotel in 1898 The restaurant seats 44 guests and its menu conta...

Lærdal

Strandsitjaren Café & Restaurant

March opening hours: Mon.- Sat. 18:00 - 20:00 Sun. 17:00 - 20:00 We offer home made food: Cakes with coffee, freshly squeezed juice and smoothies,...

Ålesund

Fjellstua

The restaurant Fjellstua has got the best view in Ålesund, situated on top of the town mountain Aksla. At Fjellstua you can enjoy anything from light...

Bergen

Jacobs Bar & Kjøkken

Jacobs Bar and Kitchen was reopened in 2008. They have invested heavily and has both world champions and Michelin star-collectors on their team....
Price for 3 courses: Under 400 NOK

Ålesund

Receptions at Jugendstilsenteret

The beautiful and original dining room in Jugendstilsenteret is a perfect venue for a special dinner up to 20 persons. The centre together with the Art...

Voss

Restaurant Elysèe

International cuisine based on local ingredients and with a large wine menu. Park Hotel's wine cellar has received the "Best Awards and Excellence" a...

Bergen

To Kokker

Restaurant with fresh Norwegian produce of the highest quality. Unique atmosphere in historic surroundings.

Bergen

Enhjørningen (The Unicorn Restaurant)

Enhjørningen Fish Restaurant is the place for the diner who appreciates the fruits of the sea. The atmosphere is relaxed and the view of the waterfront fascinating. Our à la carte menu has a wide range of fish and shellfish. We are located at Bryggen.
Price for 3 courses: NOK 400-600

Geiranger

Hotel Union Geiranger

Hotel Union is known for its popular Union Buffet. During the summer season the buffet is tempting with Norwegian and international dishes, in the fa...
Price 3 courses: NOK 400-500

Bergen

Hanne på Høyden

Small, ecological farms and local producers deliver the raw ingredients to our kitchen. Our menu is defined by tradition and culture, combined with modern style. Our kitchen is Norwegian without any compromises.
Price for 3 courses: 400-600 NOK
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