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Food & Drink in Norway
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Our homemade ice cream has a rich, full taste and contains no artificial additives. For production we use milk and cream from our own cows and egg yo...
At the Noraker farm we breed our own trout and process it into the local delicacy "rakfisk" (semi-fermented trout). This summer we open a brand new far...
Fondsbu is well known for its kitchen, where home made traditions and local ingredients are used. We prepare all our meals ourselves and even bread a...
Welcome to "a taste of Valdres"
All our senses need to be stimulated, including our sense of taste! Our menus are composed from the best local ingre...
Gomobu Mountain Lodge has a dining room mainly for their house guests, but if you order in advance it is possible to enjoy a nice lunch or dinner with...
This is a classic hotel bar, located in the basement of Bergo Hotel. It's the place where people meet to dance and enjoy live music at Friday and Satur...