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What to do in Lofoten
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The first camping site
of the Lofoten Islands!
Our years of experience contributes in
giving you a great stay in picturesque surroundings...
3 courses menu
At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The traditional "Lofotfiske", fishing for winter co...
3 cours menu:
This can be you - We take you where the fish are! Noproblem Sportfishing with skipper Nigel Hearn takes guided fishing trips in Lofoten from March till the end of September.
Visit Nusfjord fishing hamlet. Experience the sense of history. Feel, see and experience the everyday life of the fishermen and village owner.
The Storbrygga, the former dried fish store in Nusfjord, is now the site of Karoline Restaurant. The restaurant is one of Lofoten’s largest and most sought-after restaurants during the summer months.
Enjoy a truly great meal based on fresh ingredients from the sea, while you enjoy the unique view of this ancient harbour in Henningsvær.
Our restaurant and bar, 'Gammelbua', was once the old general store in Reine. We serve fresh fish caught right on our doorstep, together with a number of other dishes based on local ingredients.
Restaurant Lorchstua and Nyvågar Rorbuhotell is right in the middle of that special, quiet moment that you always long for.
Restaurant Marmælen is fully licensed . Speciality: Local fish-dishes. Meeting facilities up to 50 persons. The restaurant is situated in the fishing village Mortsund, in the centre of the Lofoten islands.
Exquisite food with local flavours in an nostalgic and romantic atmosphere.
Svinøya Rorbuer offers visitors a unique dining experience. Our old quayside warehouse has been turned into an exquisite restaurant: "Børsen Spiseri".