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What to do in Nordland
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Ekspedisjonen restaurant and cafe was established in June 2003 and offers 45 seats in charming surroundings. During the summer, one can enjoy the evening sun out at Nyksund port. The restaurant serves fresh fish from Nordland, homemade cakes and various coffees. It also provides catering throughout the year.
Travel on our direct flight high over the Arctic Circle to Northern Norway’s Vesterålen archipelago where by day you will experience unique and exclusive insights into Arctic wildlife and island living and each night you will take part in guided searches for the bewitching spectacle of the northern lights.
Norway's Lofoten Islands, deep inside the Arctic Circle, are without doubt one of the most beautiful archipelagos in the world and a photographers dream. During the winter months the Lofoten Islands are also one of the best places to see aurora borealis, also known as the northern lights.
Restaurant / Pub
A pleasant inn nearby which serves many of the district's special fish dishes.
The panorama terrace can room 40 persons. Great view...
Hov Horsefarm offer horseback trips year round in Lofoten, summer and winter. Guided beach riding for children and adults Sundays in June, July and August 2013, meet up at Hov Horsefarm at 13 a.m.
This guided walking holiday explores the spectacular sites of Norway’s Lofoten Islands. Justifiably renowned as the most awe-inspiring scenery in Europe. Experience islands bathed in the transcendent light of the midnight sun. Enjoy our harbour-side hotel in the centre of Svolvaer. Sail the spectacular Trollfjord, a once in a lifetime experience. Combine with our holiday at Stalheim for our magical Jewels of Norway tour.
Guided walking from
per person. Price includes a £100 discount
The venerable Klokkergården and its restaurant is situated at the foot of Rødøyløva, a distinct mountain thus named because it resembles a lion.
Reataurant located on the island Sleneset.
Local food in magnificent surroundings.
MO I RANA
In the centre of Mo i Rana, chef Svein Jæger rules Meyergården Hotel. Focusing on local products such as cheese, herbs, fruit and vegetables, you are in for a gastronomic treat. A member of the Arctic Menu Association.