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Food & Drink in Northern Norway
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Café, bar with dance floor
Restaurant Lorchstua and Nyvågar Rorbuhotell is right in the middle of that special, quiet moment that you always long for.
A friendly cafè and cultural veneue, with concerts and pub evenings throughout the year.
At Passadores you can experience genuine Brazilian Churrascaria.
Churrasco is the Brazilian word for grill. It is a 3,000 year old culinary tradition originating in southern Brazil.
Visit Nusfjord fishing hamlet. Experience the sense of history. Feel, see and experience the everyday life of the fishermen and village owner.
The Storbrygga, the former dried fish store in Nusfjord, is now the site of Karoline Restaurant. The restaurant is one of Lofoten’s largest and most sought-after restaurants during the summer months.
Restaurant Marmælen is fully licensed . Speciality: Local fish-dishes. Meeting facilities up to 50 persons. The restaurant is situated in the fishing village Mortsund, in the centre of the Lofoten islands.
Lofoten Tourist- & Rorbucenter is located in beautiful surroundings on the outskirts of Kabelvåg in Lofoten. The restaurant is situated near the reception. Enjoy coffee, beer or a good dinner near your accommodation.
The Norwegian Aviation Museum also includes – Café Gidsken:
Café Gidsken is the Norwegian Aviation Museum’s restaurant (www.luftfart.museum.no ). The café serves various types of coffee, cakes, sandwiches and light meals.
Restaurant Hagestuen is situated in Fru Haugans Hotel in Sjøgata in Mosjøen.
Bona Mat & Vinhus is situated in the heart of Brønnøysund, and is already known for its gourmet food served in exclusive surroundings. Fully licensed.