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Find providers and contact information Local food in Northern Norway

Showing 1-10 of 13 results


Vega Havhotell

The food served at Vega Havhotell is inspired by Vega, and of the Mediterranean. Use of local ingredients are an essential part, in which herbs and flo...
Price for 2 courses: 200-400 NOK



Every day we serve lunch. The menu is what we have available. Fish soup, bacalao, mussels, halibut and more, and the shelves are full of goodies. Our...
Price 3 courses: NOK 250,-


Hildurs Urterarium

Atle and Laila who are the owners of this place today live in the family's open year-round restaurant, and are sharing residential areas with their...
Price for 3 courses: NOK 400-600,-


Fru Haugans Hotel - Ellenstuen

For over 200 years the goal of this restaurant has been to show hospitality and service to guests. Tradition and history is something you can really se...
Price for 2 courses: Ca NOK 400-600,-


Andøy Friluftssenter

We wish you welcome to our kitchen and lavvu, where you can enjoy our farmhouse cuisine. With us you will always find the game of both fish and meat....
Prices from: NOK 45,- - NOK 585,-



A taste of North Norwegian hospitality at its best.!
Price 3 courses: kr 500-700


Børsen Spiseri

Børsen spiseri is located in Svolvær in Lofoten and is decorated in an old warehouse from 1828. There is great emphasis on preserving the original fee...
Price for 3 courses: Under 400


Restaurant Bojer

At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The traditional "Lofotfiske", fishing for winter co...
3 cours menu: 495,-


Vollan Gjestestue

The main part of the cafè is just as it was when the Germans had Vollan Gjestestue built during the war in 1943. Guri (Gudrun) Lydersen bought the pro...
3 course menu kr. 350-450


Aunegården AS

Café in historic butchery dating from 1830
Price for one course: Ca. 200-400kr
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