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What to do in Lillehammer
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Telemarkstunet at Kanthaugen, Lillehammer All roads lead to Kanthaugen, whether you chose to arrive by chairlift from the bottom of Lysgårdsbakkene, by car, by bus, by sleigh or by foot.
This is the route used for the “Birketest”, and will determine whether your fitness level is good enough to take on the Birkebeiner MTB Race.
The restaurant at Hafjell Hotel is made into practical and cozy lounges with new buffet area. The restaurant offers winter fixed dinner menus that vary from day to day. In the fireplace lounge we have a piano bar selected days during the week.
Hafjell Hotel offers catering in Hafjell. Try one of our menus for catering
Closed in 1983 - reopened in 2006. A short summary of something sorely missed. However, thanks to the efforts of local enthusiasts, with a passion for history, culture and quality beer, the wait is over and Lillehammer Bryggeri has been reborn.
Located south of the Rondane massive, 932 m.a.s.l., Venabu offers a wealth of hiking opportunities. Knowledgeable guides ensure an eventful and exciting trip.
Guided walks 5days
from NOK 3950,-
From end of February to beginning of April, when the days are getting longer, we will arrange Ski Safaris. Making our own tracks in unspoiled snow across the plateau, on mountain tops and through enchanting woodland. A Ski Safari is a guided ski trip high up in the mountains of Rondane and Ringebu.
With the very edge of the mountains as starting point, visitors have every opportunity to experience cross-country skiing at its best.
Skeikampen Alpine Centre is open for night skiing on Tuesday and Thursday from 17.30 to 20.00.
Brenneriet Churrascaria is a Brazilian concept and the only one of its kind in Norway. The speciality is grilled meats. At Brenneriet Churrascaria you can help yourself from an extensive buffet comprising salads, potatoes, dressings and other trimmings.