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Find providers and contact information Food traditions in Norway

Showing 1-10 of 43 results

Hemsedal

Tamt & Vilt

Smoked fish and game and production of cured meat from cattle and game. Local raw materials. Catering. The products are available in the supermarkets...

Hemsedal

Hemsedal Flatbread bakery

Production of local bakery products based on old recipies. Made the old fashioned way. The products are available in the supermarkets in Hemsedal. You...

Nissedal

Setra gardsysteri

Welcome to Setra goatfarm in Haugsjåsund, Telemark.

SORTLAND

Marthahaugen Gård

In our restaurant we hold private parties with pre-ordered menu throughout the year. In our menu you will find organic local cuisine, in short, pure food. That means we do not use pesticides or fertilizers (mineral fertilizer). In summer and autumn we gather berries that are put on the menu. We also offer meat of deer, wild game from the district and selected fish.

NORDKJOSBOTN

Vollan Gjestestue - Kafé

Developing and producing our own proper food has always been a mainstay of our activities over the years. Home-made home fare, cakes and bread are prepared in our own production kitchen.

TROMSØ

Bardus Bistro

Bardus bistro is a Norwegian reflection of the traditional bistro concept and our menu is based on the ingredients and culinary history of the north…with a twist.

TROMSØ

Skarvens Biffhus

Skarvens BiffHus is a steakhouse in a traditional warehouse on the quay in Tromsø

TROMSØ

De 4 Roser

Try a restaurant that is inspired by the Northern way of life and ingredients - with a French-Italian twist.

TROMSØ

Emmas Drømmekjøkken

Gourmet restaurant beside the church park
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