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Food & Drink in Norway
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Hvaler Gjestgiveri provides the very best of food and wine. We only make food using the best raw ingredients. Our speciality is sea food.
One of the few cellars in Røros that is open to the public. Lively, cosy and friendly, with its own brewery. Open every Friday/Saturday and on request....
Brovingen Food & Wine
Brovingen Food & Wine wants to offer a personal gourmet kitchen where preparation methods of local food are exposed to an innovat...
Private dining facilities in Dyna lighthouse right outside the Bygdøy peninsula, where it has welcomed guests to the harbour of Oslo since 1874....
Filefjellstuene is located 900 m.s.l, by the old "King's Road" connecting East and West. It is easily accessible from the E16 between Oslo and Bergen....
People are dining out more and more. We experiment at home in the kitchen, challenging our taste buds with spices and aromas from the four corners of t...
Ryvarden was built in 1849 and lies by the sea. After the lighthouse became automatic in 1984, the buildings have been used as a cultural centre. Here...
Good Norwegian home cooking in a traditional hotel.
Family run and owned with great service.
Meeting facilities. Fully licensed.
Order in advance....