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Find providers and contact information Restaurants in Norway

Showing 1-10 of 1404 results

Lillehammer

Lillehammer Bryggeri

Closed in 1983 - reopened in 2006. A short summary of something sorely missed. However, thanks to the efforts of local enthusiasts, with a passion for history, culture and quality beer, the wait is over and Lillehammer Bryggeri has been reborn.

Seljord

Seljord Hotell

Seljord hotell was built in the year 1857 in the Swiss style. Seljord hotell has a modern kitchen with a large focus on the products of the local area...
Price 3 courses:  NOK 390,-

Henningsvær

Lofotmat

Every day we serve lunch. The menu is what we have available. Fish soup, bacalao, mussels, halibut and more, and the shelves are full of goodies. Our...
Price 3 courses: NOK 250,-

Finstadjordet

Losby Gods

Losby Gods is set in an area of natural beauty offering a broad variety of outdoor pursuits and recreation. The manor's main attraction is the golf co...

Trondheim

Baklandet Skydsstation

We have the nicest backyard in Trondheim, with the most unique atmosphere! And you MUST try our tasty fish soup! Named "Best cafe in 2012" by Andrew...

Svolvær

Børsen Spiseri

Børsen spiseri is located in Svolvær in Lofoten and is decorated in an old warehouse from 1828. There is great emphasis on preserving the original fee...
Price for 3 courses: Under 400

Averøy

Bjartmars Favorittkro - restaurant

Bjartmars Favorittkro is beautiful situated right by the Atlantic Road. Traditianal norwegian food is served with this fantastic view over the ocean....

Hovden i Setesdal

Hovden Mountain Lodge Restaurant

In the pleasant family restaurant, Hovden mountain lodge the chef makes food just for you.You can get exclusive three-course dinners, traditional meat...

Øvre Eidfjord

Hardangerviddahallen

Hardangerviddahallen restaurant and café combines old food traditions with the eternally fresh ingredients from Hardangervidda and knowledge of the mo...
Three-course dinner less than kr. 400

Sandnes

Kronen Gard Hotell

Kronen Gaard restaurant tempts with local dining experiences such as deer and elk from Setesdalen, cranberries from Moi and wild mushrooms from Hommer...
Price for 3 courses: Less than 400 NOK
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