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Find providers and contact information Local food in Norway

Showing 1-10 of 100 results

Ramberg

Restaurant Ramberg Gjestegård

Ramberg Gjestegård AS On the outer side of the Lofoten archipelago, with a gorgeous view of the great ocean and a kilometer-long sandy beach, the rest...

Geiranger

Hotel Union Geiranger

Hotel Union is known for its popular Union Buffet. During the summer season the buffet is tempting with Norwegian and international dishes, in the fa...
Price 3 courses: NOK 400-500

Reine

Gammelbua

At Gammelbua we serve fresh fish caught right on our doorstep, together with a number of other dishes based on local ingredients.
Price for 4 courses: NOK 400-600,-

Røros

Vertshuset Røros Restaurant

The mountain settlement of Røros, with its roots extending back to the 1600s, has become one of Norway’s most popular destinations. Mining and farming...
Price 3-courses NOK 400,- to NOK 500,-

Kristiansund N

Smia Fish restaurant

SMIA Fiskerestaurant, one of Kristiansund's attractive eating places, is located in a pleasant little house from 1787 in the center of Kristiansund by...
Price for 2 courses: 400-600 NOK

Svolvær

Børsen Spiseri

Børsen spiseri is located in Svolvær in Lofoten and is decorated in an old warehouse from 1828. There is great emphasis on preserving the original fee...
Price for 3 courses: Under 400

Øvre Eidfjord

Hardangerviddahallen

Hardangerviddahallen restaurant and café combines old food traditions with the eternally fresh ingredients from Hardangervidda and knowledge of the mo...
Three-course dinner less than kr. 400

Sandnes

Kronen Gard Hotell

Kronen Gaard restaurant tempts with local dining experiences such as deer and elk from Setesdalen, cranberries from Moi and wild mushrooms from Hommer...
Price for 3 courses: Less than 400 NOK

Trondheim

Lian Restaurant

With its beautiful fjords, flat villages, mountains and deep forests, we can mention Trøndelag as "Norway in miniature". The chefs at Lian Restaurant...
Main course: 130,- - 275,-

VEVELSTAD

Handelsstedet Forvik

This old trading post, which dates back to 1792, offers an exciting menu of local specialities and international dishes, all made using fine local products.
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