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Food & Drink in Norway
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Eiker Gårdsysteri in Hokksund is the place for tasty cheeses. The production comprises a large number of cheeses, including Holtefjell, Tilsiter Eiker...
Small gem of an island in the Oslo Fjord, just off the shore at Bygdøy. Since 1929, Lille Herbern has been a place where people come to enjoy fresh sea...
Hvasser is an old fishing port with refueling facilities, and major tourist traffic in summer.
Giuseppe at Solsiden offers exquisite Italian dishes...
Mamis are a family run cafe in the heart of Skien. The recipe is delicious home-cooked food, friendly staff and warm atmosphere.
They offer lunch,...
A coffeeshop with the usual meny and more.
A la carte Menu and Fjord buffet. Capacity up to 190.
Buffet dinners are a long-standing tradition in the Sognefjord region. The buffet includes hot a...
Haugen farm is situated in the Flåm valley.
They have old and new houses on the farm. A new house is used for slaugher and processing local food. Produ...
Receptions and catering for all occasions.
After-ski at Fjøllhalli every Saturday throughout the winter season....
We want the meal to be a "culinary journey" at the Dalen Hotel.