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Food & Drink in Norway
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Traditional Norwegian food made from recipes collected from farms in Kvinesdal and other areas of Norway.
We at Brygge hotel places great emphasis on the food we serve. Based on the best possible use of
fantastic good local ingredients, we pride ourselves...
3 cours menu:
Home-made traditional food - game, fish, lamb from Hardanger, fruit and berries.
Sigrun and Arne offer their guests a guided tour of the farm and a Har...
Enjoy nice meals in fantastic surroundings. At Utne Hotel you find long traditions for food and serving. The hotel is one of the oldest hotels in Norwa...
Stangholmen is a little island out of Risør that has great swimming areas and a lighthouse with a restaurant and bar. It is also the location where the fyrjam festival is held each summer.
The hotel has a beautiful view of the Alta Fjord.
The hotel’s restaurant serves an à la carte menu, focusing on local food traditions....
3 course dinner
You find “Cafe Stasjonen” inside the railway station.
Godt Brød ('good bread') has been using only ecological ingredients since 1995. All baked goods are produced on site. The bakeries offer both eat-in a...
Ristorante Del Mare has a great waterfront location just a few minutes walk from the town center. The menu offers a wide variety of a la carte dishes, as well as delicious Italian pasta and authentic stone-baked pizza.