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Food & Drink in Lofoten
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You are always welcome, either you just want a snack, or you want to enjoy a festive dinner with friends. And if you`re not hungry it is still...
Our chef will prepare your meal in the traditional Norwegian or international way, according to your personal preferences.
We can serve up to about...
Ramberg Gjestegård AS
On the outer side of the Lofoten archipelago, with a gorgeous view of the great ocean and a kilometer-long sandy beach, the...
At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The traditional "Lofotfiske", fishing for winter...
3 cours menu:
We at Brygge hotel places great emphasis on the food we serve. Based on the best possible use of
fantastic good local ingredients, we pride ourselves...
3 cours menu:
Karoline Restaurant serves breakfast, lunch and à la carte dinner throughout the summer season. During the winter season, the restaurant is open for...
Our Restaurant Bevares offer a la carte dinner in the summerseason. Outside season we offer a light eveningbuffet Monday – Thursday included in the...
Food is experience, wellbeing and the flavour of the place where you are staying. Nyvågar Rorbuhotell goes after local commodities, all year round....
From the ocean we can offer you fresh fish brought ashore by the local fishing fleet, or we prepare the raw materials based on methods that have been...
At Restaurant Bojer we use first-class ingredients prepared with great prediliction for the trade. The menu varies according to seasons, and we wish...
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