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Food & Drink in Norway
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Authentic Irish pub in central Oslo with a large selection of beers and authentic pub fare such as fish & chips.
The kitchen is open 2 pm-10 pm on we...
The bar at the top of the Radisson Plaza Blu Hotel has large windows, giving you a unique bird's-eye view of the city and the Oslo Fjord.
There is a pleasant dining room and spacious lounges with open fireplaces, a fully-licensed bar and large function room with live music 6 days a week.
Farm in the heart of the forest located on the dirt road between Maridalen/Sognsvann and Kikut/Stryken.
The café is open year-round.
Cabin with café in Nordmarka, located in a nice spot for those hiking, biking or skiing from either Frognerseteren or Sognsvann.
The international team at 34 Restaurant offers a selection of delicate dishes made from the best organic and local ingredients available.
Mountainlogde in the Aurland Valley with meals - breakfast, lunch and dinner.Traditional Norwegian dishes....
The Irish bar Galway Bay on the ground floor of the Radisson Blu Plaza Hotel is a good pace for a drink or a quick bite to eat.
Closed in July....
Café and an antiques shop in the old post office on the Bygdøy peninsula. The tables, chairs and plates used in the café are all for sale.
MÅLTID offers a culinary experience based on local ingredients, so called "short-travelled food".