Go to content Go to navigation
What's close to you?
Visit Norway tells you what's happening near by, where you are.

Find providers and contact information Local food in Norway

Showing 31-40 of 69 results



Café, pub and party venue in Stordal. At Nilsgaardtunet they also sell specialties which is made from old recepies and traditions....
Price for 2 courses under NOK 400,-


Seljord Hotell

Seljord hotell was built in the year 1857 in the Swiss style. Seljord hotell has a modern kitchen with a large focus on the products of the local area...
Price 3 courses:  NOK 390,-



Every day we serve lunch. The menu is what we have available. Fish soup, bacalao, mussels, halibut and more, and the shelves are full of goodies. Our...
Price 3 courses: NOK 250,-


Sundvolden Hotel - Restaurant Anno 1648

Restaurant Anno 1648 is in the original hotel from 1648 and has many cosy corners. The popular rooms Bord 33, Bord 34, Red Plush and Red Corner are fou...
Price for three courses: 400-600 NOK


Aunegården AS

Café in historic butchery dating from 1830
Price for one course: Ca. 200-400kr


Fossheim hotell og restaurant

Eat at Fossheim Hotel & Restaurant, and get a real taste of Norwegian mountains and nature" is the town motto. The location is perfect for the use of...
Price for 4 courses: NOK 400-600,-


Kraftstasjonen Restaurant

Kraftstasjonen is a small cafe and restaurant in the middle of Måløy centre. Food from fresh raw goods are served, and with the sea as their closest...
Price for 3 courses: NOK 400-500,-


Andøy Friluftssenter

We wish you welcome to our kitchen and lavvu, where you can enjoy our farmhouse cuisine. With us you will always find the game of both fish and meat....
Prices from: NOK 45,- - NOK 585,-


Øyna parken

Here you can experience the ambience of a beautiful landscape, where the food can be enjoyed indoors or outdoors. In summer you can enjoy a meal with g...
2 course kr. 300,-



A taste of North Norwegian hospitality at its best.!
Price 3 courses: kr 500-700
  • Ad
  • Ad
  • Ad
  • Ad

Subscribe to newsletter