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Food traditions in Norway
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Bardus bistro is a Norwegian reflection of the traditional bistro concept and our menu is based on the ingredients and culinary history of the north…with a twist.
Bronze statue of the "Klipfish wife" to commemorate the workers on the klippfish rocks, sculpted by Tore Bjørn Skjølsvik. The staute was a gift to the...
The Norwegian Klipfish Museum is situated on the island of Gomalandet in a large and well preserved wharf dating back to 1749. The wharf was used for...
Welcome to local store:The Wild-Fish You find the delicatessen store, The Wild Fish after a half hour's drive from Hønefoss, along the E16, direction...
Sogstad Gårdsbutikk is a charming and cosy farm shop with lots of exciting products on its shelves. Here you can buy locally produced, fresh vegetable...
At the Noraker farm we breed our own trout and process it into the local delicacy "rakfisk" (semi-fermented trout). This summer we open a brand new far...
The Restaurant is a pleasant, informal restaurant. We serve coffee, vafles, light snacks and a la carte menu. Our menu features good, homemade food. We also create menus for special celebrations. The restaurant can be booked for private gatherings such as birthdays, anniversaries, company events etc.
Leira i Valdres
Are you looking for traditional home made butter and cheese? Come and visit us! We have our own production and farm store where you can buy award...