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Food traditions in Norway
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The Restaurant is a pleasant, informal restaurant. We serve coffee, vafles, light snacks and a la carte menu. Our menu features good, homemade food. We also create menus for special celebrations. The restaurant can be booked for private gatherings such as birthdays, anniversaries, company events etc.
Leira i Valdres
Happy pigs from Valdres
Our pigs live outside in the fresh mountain air at 1000 m.a.s.l. They have lots of space and eat healthy food, which results...
Developing and producing our own proper food has always been a mainstay of our activities over the years. Home-made home fare, cakes and bread are prepared in our own production kitchen.
Traditional seafood, Arctic kitchen
The Skipnes Fishing Village is located in beautiful natural surroundings that feature the best that Vesterålen has to offer. We serve local food, from fish to whale steak.
Leira i Valdres
Are you looking for traditional home made butter and cheese? Come and visit us! We have our own production and farm store where you can buy award...
Valdres Brewery is located between Fagernes and Beitostølen, in the small village of Volbu. Our pub and brewery is in a rebuilt farm house where we se...
Sjøhussenteret is a member the "Arctic Menu" project - a network of 38 enthusiastically run eating houses in North Norway. The object of those participating is to serve both traditional and new dishes based on North Norwegian ingredients and produce, while at the same time promoting local raw materials, products and businesses and providing visitors with a taste of North Norway.
The Norwegian Klipfish Museum is situated on the island of Gomalandet in a large and well preserved wharf dating back to 1749. The wharf was used for...
Our homemade ice cream has a rich, full taste and contains no artificial additives. For production we use milk and cream from our own cows and egg yo...