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Restaurants in Norway
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Renaa: Matbaren (upstairs) is an informal, yet stylish eatery with urban bistro atmosphere, vibrant yet comfortable, with friendly staff and efficient...
Renaa: Restauranten (downstairs) offers food and wines from the top shelves, served in representative surroundings with an intimate, relaxed...
Deep in the beautiful Balsfjord you find Vollan Gjestestue. A family business that opened its doors 4. July 1948. Since then we have enjoyed our...
Renaa: Atriet (the Atrium) is a large, airy indoor courtroom, located right next to Matbaren, separated by sliding doors that may be opened for a...
Seafood Restaurant run by the Winner of Bocuse d'OR 2009, Geir Skeie....
A restaurant with real character and warm and cosy atmosphere built in 1855. Tasty tapas, petit and main course menus. Haugesund's most intimate bar...
Gjest Baardsen is a café situated in Trondheim's old city hall, which is now part of the library....
At Restaurant Ytterbrygga on Håholmen you get served local food and the place is known for its excellent bacalao dishes and tasty fish soup. Håholmen...
The congress centre consists of one main congress hall, Bristol Hall, and several smaller meeting rooms. The main hall takes up to 500 people. The...
Gourmet restaurant that serves an affordable 3/4/5-course menu, which changes weekly. Eik Restaurant is located on the corner of Hotel Savoy, across...
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