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Find providers and contact information Local food in Fjord Norway

Showing 1-10 of 19 results


Bryggen Tracteursted

•Bryggen – the Wharf in Bergen is known worldwide as one of UNESCO’s •World Heritage Sites, the centre of historical Bergen and a must for any visitor...
Price for 3 course: 425-565 kr


Jacobs Bar & Kjøkken

Jacobs Bar and Kitchen was reopened in 2008. They have invested heavily and has both world champions and Michelin star-collectors on their team....
Price for 3 courses: Under 400 NOK


Kronen Gard Hotell

Kronen Gaard restaurant tempts with local dining experiences such as deer and elk from Setesdalen, cranberries from Moi and wild mushrooms from Hommer...
Price for 3 courses: Less than 400 NOK

Øvre Eidfjord


Hardangerviddahallen restaurant and café combines old food traditions with the eternally fresh ingredients from Hardangervidda and knowledge of the mo...
Three-course dinner less than kr. 400


Bjartmars Favorittkro - restaurant

Bjartmars Favorittkro is beautiful situated right by the Atlantic Road. Traditianal norwegian food is served with this fantastic view over the ocean....

Kristiansund N

Smia Fish restaurant

SMIA Fiskerestaurant, one of Kristiansund's attractive eating places, is located in a pleasant little house from 1787 in the center of Kristiansund by...
Price for 2 courses: 400-600 NOK


To Kokker

Restaurant with fresh Norwegian produce of the highest quality. Unique atmosphere in historic surroundings.


Enhjørningen (The Unicorn Restaurant)

Enhjørningen Fish Restaurant is the place for the diner who appreciates the fruits of the sea. The atmosphere is relaxed and the view of the waterfront fascinating. Our à la carte menu has a wide range of fish and shellfish. We are located at Bryggen.
Price for 3 courses: NOK 400-600


Hotel Union Geiranger

Hotel Union is known for its popular Union Buffet. During the summer season the buffet is tempting with Norwegian and international dishes, in the fa...
Price 3 courses: NOK 400-500


Hanne på Høyden

Small, ecological farms and local producers deliver the raw ingredients to our kitchen. Our menu is defined by tradition and culture, combined with modern style. Our kitchen is Norwegian without any compromises.
Price for 3 courses: 400-600 NOK
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