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Restaurants in Norway
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The kitchen is the heart of the house, where our food philosophy aims to offer local produce from the surrounding region. We wish that our guests will...
Kosmos, Parkstuen and Vinstuen is Scandic Park Sandefjords restaurant premises.
Breakfasts, lunches and dinners are usually served in Kosmos with 210 seats. Restaurant Kosmos has doors to the hotel´s summer restaurant, Parkhaven.
In the summer we can offer waitered table-service outside with 250 places, and a beautiful view of the fjord.
Premises for hire for parties and events in Clarion Collection Hotel Atlantic.
15 - 170 persons.
Welcome to the cafeteria at Sandefjord Motor Hotel by E-18 between Sandefjord and Tønsberg! Hot, traditional dinner-dishes are served from 12-22. Filled breadrolls and small dishes etc. are available until 12.
Smak Brasseri focuses on the informal atmosphere, with the very best of the seasonal products, put together in good combinations.
Big Horn is the city's steak house which serves the most tender steaks.
Italian restaurant with sharing courses, grilled meat and fish and a good selection of familiar classics on the menu. Outside there is a comfy seating...
The chef at Balsnes farm has a passion for food and drink, which shows in each dish he creates - with knowledge and ingenuity. Leon Knapskog has a pa...
American restaurant across from the Royal Palace Park with a classic East Coast menu of grilled meat and fish with sides including mac 'n cheese, sweet...