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Start at Gardshaugen 260 meters above sea level. The path is nice all the way, however, it is quite steep up Bruabakkane.
Before the bridge, there is...
Take off from Fv. 604 towards Jostedalen right after the tunnel in Gardsjølet, after you have passed Fossøy/Sperle. By the first intersection, you take...
From the car park at Brunestegen, follow the sign to Skår. Walk over Skårsriver, and take to the right at the path crossing in Havåsen. Walk along the...
From the car park at Brunestegen, walk for about 200 meters on the road you came from, until you see the sign Brunen/ Kvigedalen. Follow the marked pat...
In the village of Luster tourists can find the genuine bakery and cafe Lustrabui. Their stone-baked sourdough bread made of local flour and with endle...
In an old farmhouse at Urnes Farm you will find Gamlefjøsen Café. In nice and rustic surronundings you can enjoy coffee, homemade cakes, waffles, small dishes based on local commodities and cold drinks made at the farm. Fruit, berries and deer meat are important ingredients.
The experienced glacier guides at Nigardsbreen offer a wide range of well-organised glacier hikes on the blue ice, both for children as young as 6 years old and for those who are looking for something more challenging. Daily tours from may to september. Buy tickets at Breheimsenteret glacier museum, Jostedalen.
Lunch restaurant inside Breheimsenteret glacier museum....
The Fjordstova is located idyllically down by the fjord, in Skjolden, innermost in the Sognefjord. In the Fjordstova you will find : -tourist info - post office - cafè - handicraft shop -public library -conference auditorium -gym - a 12 m. high climbing wall -swimming pool - sauna -shooting range.
In 1909, Kari and Nils H. Lerum started juice-production at Sørheim, between Skjolden and Urnes. They built a small factory, the so called «Safthuset» (the juice house), and started production on an industrial scale. Lerum is today Norway's leading jam and juice producing company.