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Fjord Norway Stavanger

Cheese and beer

Overview

Here is a brief introduction to the world of cheese covering production, history and storage. Introduction of the beer production and the most important methods. Different types of beer and cheese are served together. Combined with good taste, good mood and learning on the purchase.

Good beer fits very well for cheese!

You will be taken to an exciting evening with quality food and local beer in fine harmony. Learn why beer is so different. Why do we choose either dark beer or light beer for cheese?

 

  • Last Updated: 05/03/2018
  • Source: Region Stavanger
Dates

Wed, May 23, 2018 7:00 PM 9:00 PM

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Cheese and beer
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