Date: March 28-29, 2025
Time: 5:00 PM and 8:00 PM (Max. 15 guests per seating)
Price: 1695 NOK per person 

Gaustablikk Fjellresort is delighted to invite you to a weekend filled with culinary magic. The star chef duo from Koizen Omakase is renowned for using the freshest ingredients and offering an exclusive and personalized dining experience – which is exactly what has made Koizen Omakase a must-visit destination for food lovers.

During this special event, they will serve a fish and seafood menu with 14 exquisite courses, taking you on an unforgettable culinary journey.

Omakase is a dining experience where the chef selects and prepares dishes based on the best available ingredients. During this event, you’ll experience a variety of Japanese specialties, including sushi, sashimi, and other delicacies, all served in an intimate and exclusive format.

The tables are arranged around the chefs, who prepare the food right in front of you, creating an experience that combines taste, aesthetics, and skill.