Oslo
Restaurant and educational institution about Norwegian salmon farming and salmon
The Salmon is a restaurant and educational institution devoted to spreading knowledge about Norwegian salmon farming and Norwegian salmon as a product. Located centrally on Tjuvholmen, in the harbour of Oslo, the restaurant serves salmon prepared both traditionally and with a modern twist.
The Salmon has its own smokehouse and sells freshly smoked fish as well as traditional Gravlax.
Source: VisitOSLO as