Skybar at the top of Norway's tallest building, the Radisson Plaza Blu Hotel. The view from 110 metres above the city is fantastic!
The bar offers a wide variety of classic cocktails, including gin&tonic made with their own homemade tonic. A tasting platter with delicious flavours from the 34th Restaurant is also available.
The 34th Restaurant serves modern Scandinavian gourmet food, and is open Tuesday–Saturday 5–10 pm.