Balestrand

Dining room at Kviknes Hotel

Kviknevegen 6, Balestrand
/ +47 57694200
/ km From You

www.kviknes.no

booking@kviknes.no

Category: Taste Norway

Focus on culinary food and wineexperiences

At Kviknes Hotel, we place great emphasis on culinary experiences. Local ingredients are used as far as possible and the Sognefjord is an outstanding larder. Hotel manager Sigurd Kvikne and our head waiter can offer wines from our extensive cellar to complement your dining experience.

The wine list

Our wine list is the largest and most varied in the Sognefjord. Here, you are certain to find a wine to suit this evening's buffet our our excellent 4-course menu. With over 300 wines to choose from, there should be no problem in finding exactly the right one for the evening menu.

Balholm Bar menu

The menu of our Balholm Bar bistro is an alternative to the large summer buffet in the dining room.

You will find everything here from children's menus and snacks to a large variety of starters, main courses and desserts.

Last Updated:
Source: Visit Sognefjord AS

Accommodation

Hotel facilities

Bar
Conference facilities

In-room facilities

Room service

Outdoor Activities

Activities

Hunting and fishing

Plan Your Trip

Getting here

Outdoor parking - free
Parking - street

Taste Norway

Restaurant & café

Breakfast
Garden

Things To Do

Shopping

Souvenier shops

Green Travel

The Dining room at Kviknes Hotel has obtained certification for their environmental efforts by:

Eco-Lighthouse

Environmental certification of private and public enterprises, also tourism.

View All Green Travel

Dining room at Kviknes Hotel is approved and tested by Norwegian Foodprints. The food is made from scratch, with the use of Norwegian, local products and displays local knowledge of food and dishes.

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