Oslo

Ekebergrestauranten

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  • Beautifully plated main course with meat, green peas and sauce served on a white tablecloth.
  • Guests enjoy food and drinks on a sunny rooftop terrace with panoramic views over Oslo and the fjord.
  • A waiter serves food to guests on a lively rooftop terrace overlooking the city.
  • Elegant dining room with white tablecloths, large windows and contemporary lighting.
  • A hand squeezes lemon over an open prawn sandwich topped with fresh herbs and salad leaves.
  • Gourmet dish served from above featuring perfectly cooked meat, colourful sauces and accompaniments.
  • Spacious restaurant with neatly set tables, designer lighting and views through large windows.

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  • 23 24 23 00

    • Kongsveien 15

    Oslo

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Fine dining in a historic functionalist-style building with stunning views of the city and the fjord.

Gourmet restaurant and banquet hall in a historic functionalist-style building with stunning views of the city and the fjord



The à la carte restaurant on the ground floor serves a seasonal menu made from fresh ingredients.

There is also a chambre séparée with room for 12 guests and a mezzanine with seating for 30.



On the second floor there is a banquet hall with room for 170 people for dinner and two rooms suitable for smaller events. The terrace in front of the house has 300 chairs and an outdoor kitchen with a wood-fired oven.



Ekebergrestauranten is a member of De Historiske, an organisation that includes some of the most charming hotels and restaurants in Norway.


    Banquet Capacity (persons)180
    Classroom Capacity (persons)120
    Meeting Rooms (count)3

    Source: VisitOSLO as