Helt Vilt

At Helt Vilt (Totally Wild) you can try delicious game dishes made from elk, deer, reindeer, wild boar and more – at affordable prices. All the dishes are made from scratch, and several of them are prepared over an open fire on a robata grill. They make extensive use of short-travelled Norwegian ingredients and brings some of the best flavours from the Norwegian wilderness to the table.

With walls clad in old mountain panels from Gudbrandsdalen and Ringebu, Helt Vilt is a place for those who want an authentic Norwegian dining experience. The restaurant has a great view of Akerselva river.

Handpicked selection of good wines, beer, aquavit, mead, and other exciting Norwegian beverages – with or without alcohol.

Helt Vilt can accommodate groups of up to 50 people. A partially screened-off part of the restaurant has room for 36 people. For groups, they can offer a selection of exciting tasting plates based on the best flavours from the fjord and the mountains.