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Eastern Norway Oslo

Kitchen & Table Fishery

  • Dronning Eufemias Gate 15, Oslo
  • +47 93035656
  •  /  km From You

The restaurant at Clarion Hotel Oslo focuses on rustic seafood and local produce of the highest quality.

Chef Marcus Samuelsson has created a menu with light, Scandinavian dishes, that combine sea food, shellfish and oysters.

  • Last Updated:
  • Source: VisitOSLO as


Price range
  • Luxury

Opening hours

All Year
Tue Wed Thu Fri Sat 5:00 PM–10:00 PM
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Statens Kartverk, Geovekst og kommuner - Geodata AS
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