Charming restaurant with brick arches, wrought iron and hundreds of candles that it a special and romantic atmosphere.
The kitchen at Klosteret ("The Convent") is both classic and rustic with touches of creative and modern cuisine made from seasonal Norwegian ingredients.
Klosteret also has a chambre séparée for private events and an award-winning wine cellar with over 800 different wines. Special menus available for groups.
Closed for summer holidays between early July and mid-August.