Maritime restaurant decorated with more than 1,000 objects from harbours, shipyards and the sea, located in the only remaining building from the old Akers Mek boat workshop at Aker Brygge.
The seafood-based menu is centered around seasonal Norwegian ingredients.
Children under 12 may order half portions from the main menu.
Popular outdoor serving area in summer overlooking the Oslo Fjord and Aker Brygge.
Seafood bar with refreshing drinks and simple seafood dishes.
The restaurant's private rooms Kongerommet, Henrik Ibsen and Skipperstuen can host group dinners, business lunches, conferences or wedding celebrations in gorgeous surroundings. The rooms have flexible walls and are suitable for groups of 15-180 persons.