Longyearbyen
Restaurant Polfareren is a culinary restaurant that draws inspiration from Nordic cuisine and polar history, particularly through its connection to the polar explorer Eivind Astrup.
Restaurant Polfareren is a culinary restaurant that draws inspiration from Nordic cuisine and polar history, particularly through its connection to the polar explorer Eivind Astrup.
With a varied À la carte menu, composed of the season's finest ingredients and creative flavors, they promise a unique dining experience.
The head chef leads in crafting dishes that reflect the essence of the Arctic, while the wine list is carefully selected to complement the food.
With a focus on guests' needs, they also offer options for vegans and vegetarians.
Located at the Svalbard Hotel Polfareren, the restaurant aims to provide guests with a pleasant experience in modern yet inviting surroundings, whether enjoying refreshments at the bar or exploring the menu fully.
Restaurant Polfareren delivers a holistic experience that honors both food culture and polar history.
Opening hours
Open every day from 18.00 – 22.00.
The seating is for two hours, but can be extended on request.
Source: Svalbard Reiseliv AS