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Scandic Hotels – in all major cities from north to south
Nordic Choice Hotels – a different hotel company
Thon Hotels – with fantastic breakfast
Hostelling International – the door to Norway
Radisson Blu Hotels – discover your favourite destinations
Widerøe – the largest regional airline in Scandinavia
AutoEurope – always a smooth car rental experience
Vy express – travel with bus throughout Norway
DFDS – Europe’s leading ferry operator 2012-2020
Rent-A-Wreck – the smart car rental alternative
Arctic Campers – Norway’s camper van rental
NOR-WAY Bussekspress – travel green with express busses
Vy – it should be easy to travel green
Hurtigruten – "The World’s Most Beautiful Sea Voyage"
Authentic Scandinavia – exciting Norway tours
Up Norway – tailored journeys
Norrøna Hvitserk – expeditions and adventure holidays
Fjord Tours – experience Norway in a nutshell® with one ticket
50 Degrees North – unforgettable tailor-made and small group tours to Norway
Discover Norway – skiing, biking and hiking tours in Norway
Norwegian Holidays – low-price package holidays with Norwegian. Flight, hotel and rental car
Secret Atlas – Svalbard and Northern Norway. Small Ship with 12 guests.
DanCenter – your specialist in holiday homes in Norway
Norgesbooking – book your perfect cabin stay in Norway
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The deerfarm was started in the fall of 2004 and since then the number of deers has gradually been built up to todays number which is around 30. The production at the deer farm consist of selling live animals to other deer farms, deer safaris and meat production
Deer has, based on experience, good aspect for breeding. Average age for a female deer is 17 years, and depending on her weight she will have her first calf as a 2 or 3 year old. They are concidered adults when they reach 5 years and at that point they weigh approxomately 60-90 kilos. The male deer is not concidered an adult untill he is 6 to 8 years old. They will then be about 80 to 120 kilos. A crown deer can cover a large number of female deer.
The deer will eat most of what is available, but can also select the food wich containes a higher level of nourishment. It will do this specially in their production period which is the summer half of the year. In this period it is important that it has access to food rich in proteins and easily digestable. In the winter their metabolism is heavily reduced and a diet like the one in the summer is waisted.