Visnes Hotel – food and wine in a historic atmosphere
Visnes is a historic wooden hotel dating from 1850. The hotel has played a key role in the development of the district, which you can sense in the atmosphere. The hotel cultivates the concept of local food, accompanied by wines from Burgundy and other areas known for their quality wines.
Visnes is in the centre of Stryn and its private owners wish to contribute to the development of local tourism. They are knowledgeable about local history, culture and outdoor activities, but they are first and foremost passionate about good food and wine. The hostess has trained as a sommelier, specialising in wines from Burgundy, and has taken the international WSET exam. The menu features local food, such as own-hunted game, fish and shellfish from the coast and trout from Hornindalsvatnet lake. There are also many good wines on the menu served by knowledgeable hosts.
Visnes takes accommodation, food and wine to a higher level.