Hardangerviddahallen Restaurant/Café is a modern cafè featuring traditional local cuisine. The cafè serves typical Norwegian food made from local ingredients from Eidfjord and Hardangervidda. The cafè serves both as a place for visitors to eat lunch and a meetingplace for the local inhabitants.
* Fillet or roast of Reindeer
* Ragout from deer
* Home made meatfricadells
* Baked mountain trout
* Grilled salmon
* Meat&vegetable soup with bread
* Sour cream porridge
The cafe has today's menu, soup and choise of sandwiches and cakes for sale from desk.