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Fjord Norway Stavanger

Fish & Cow

  • Skagen 3, Stavanger
  • +47 51505050
  •  /  km From You
Overview

Fish & Cow is a modern brasserie that is open 6 days a week. The menu includes both lunch and dinner courses.  The kitchen is open 11:00 – 22:00. Fish & Cow focuses on fresh cooking.

Fish & Cow is a modern brasserie that is open 6 days a week. The menu includes both lunch and dinner courses.  The kitchen is open 11:00 – 22:00. Fish & Cow focuses on fresh cooking. The dishes are made from fresh produce from local suppliers. Fish & Cow offer a wide a la carte menu, and a weekly 3 course menu in addition to this. For groups over 10 persons two different festivity menus is also available.


  • Last Updated:
  • Source: Stavangerregionen & Ryfylke
Statens Kartverk, Geovekst og kommuner - Geodata AS
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